high temoperature alpha amylase

high temoperature alpha amylase


Negotiable Min Order Quantity Unit

Required Quantity
Place of Origin
Brand name
Anke
Payment Terms
Negotiable
Production method
Negotiable
Shipping / Lead Time
Negotiable / Negotiable
Keyword
catalyst, alpha amylase, enzyme, food additive
Category
Industrial Supplies

Anke Bioengineering Co.,Ltd

Country / Year Established
China China /
Business type
Others
Verified Certificate

13

Product name high temoperature alpha amylase Certification -
Category Industrial Supplies Ingredients -
Keyword catalyst , alpha amylase , enzyme , food additive Unit Size -
Brand name Anke Unit Weigh -
origin Stock -
Supply type - HS code -

Product Information

One.product presentation

high-temperature-amylase is extracted from fermented deeply bacillus licheniformis.it can freely hydrolyze starch,hepatin and dissolve alpha-1,4 glucose glycosidic linkage which is in substance. this enzyme can resist exemely high heat,and it has been used in beer brewing,alcohol production,producing monosodium glutamate,starch sugar,etc.

Two. Prduct specification and quality index

Item

Index

Item

Index

Appearance

Brown liquid

Temperature

90-110 degrees

Activity u/ml

20000,40000

Best temperature

95-97 degrees

Smell

No irritative smell

Volume weight

<1.25g/ml

pH range

5.5-8.0

Best pH

5.8-6.5

Three.define of enzyme activity

In the condition of 70 centi grade,ph6.0,amount of this enzyme it needs that one mg dissolved starch  can get dextrine in one minute can be define as enzyme activity.

Four.Using methods

1. In the process of beer brewing,6-8 unit enzyme can be added into one gram raw material after this raw material is mixed with water.It can be added once,and it can increase temperature at once and keep about thirty mins in ninety-five and ninety-seven centi grade.

2. In the process of producing alcohol,6 unit enzyme can be added into one gram raw material.PH is 6.5-7.0,and this material can be put into boiling pan or continual boiling machine after it is stired.Temperature can be controled of 100 centi grade,and it can be kept about 100 mins.after it is cold,it can glycate.

3. In the process of business of starch,monosodium glutamate, the PH is 6.0-6.5,and 10-12 unit enzyme can be added into one gram raw material.If it is liquefied intervally,the temperature can be increase to 100 centi grade at once in the liquefied pot,which can be kept over 30 minutes in 95-100 centi grade.If it is liquefied spurtingly,the spurting temperature can achieve to 105 centi grade,and it can be kept 60-120 mins in 95 centi grade.

Seven. Package and storage

The weight of every plastic cask is thirty kilogram.

B2B Trade

Price (FOB) Negotiable transportation -
MOQ Negotiable Leadtime Negotiable
Payment Options Negotiable Shipping time Negotiable

Anke Bioengineering Co.,Ltd

Country / Year Established
China China /
Business type
Others

13

President
alisa
Address
11,Kaiyuan Road ,Licheng Area,Jinan,Shandong,China
Product Category
Catalyst & Chemical Auxiliaries,Feed Additives
Company introduction

Anke Bioengineering Co., Ltd. Shandong is located Jinan, Shandong. It is a national level new high-tech enterprise mixing of researching, pilot plant, producing and manufacturing different kinds of enzyme, Gellan Gum and beer material, The enzyme include Beer complex enzyme, feed complex enzyme, protease, lipase, Xylanase, amylase, Beta-dextranase, Cellulase, Catalaselactasechymosin and so on, beer material include malt, beer hop, yeast and so on. This enzyme can be used in beer brewing, monosodium glutamate, alcohol production , starch sugar, feed and so on.

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