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Salted squid

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Sunhofood Co.

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Product name	Salted squid	Certification	-
Category	Seafood Octopus & Squid	Ingredients	-
Keyword	salted squid , seafood , squid , fermented squid	Unit Size	-
Brand name	-	Unit Weigh	-
origin	South Korea	Stock	-
Supply type	-	HS code	-

< Low-Salted Korea fermennted well-being fish >

It is well-being food and korea people always love eating this as with rice.

we recommend our food that can be eaten with rice in your home.

│ DESCRIPTION │

< Salted cuttlefish >

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It is a salted fish which even child likes by peeling the cuttlefish

and julienning only body meat in size which is suitable for eating

and them by adding seasoning.

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│ SPECIFICATION │

Salted cuttlefish
Ingredient / Additive	Salted cuttle fish : Squid 68.7% (Korea), Salt 5%(Korea), dried red pepper powder 4% (china), starch syrup 3%, Oleoresin Paprika 3%, sesame 2%, mixed seasonings 2%, D-sorbitol 2%, garlic 2%, sugar 2%, stem of garlic 2%, monosodium glutamate 1%, Oleoresin capsicum 1%, garlic powder 1%, ginger powder 0.5%, sprite 0.5%, fanta 0.3%
Shelf Life /Storage way	6 months / Keep product refrigerated ( 0˚C ~ 10˚C )
Volume	100g , 600g, 1kg, 10kg

Sunhofood Co.

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