Product Basic Information

• Product Name: Tokkimeal Tteokbokki & Rice Cakes
• Category: Frozen Foods
• Brand: Tokkimeal
• Certification: HACCP Certified
• Export Regions: USA, Canada, Australia, Philippines, Malaysia, Guam, Saipan
• Production Capacity: 4.8 tons/day
• Storage: Frozen at -18°C or below

Product Features

• High Quality and Chewy Texture: Maintains a chewy texture even after defrosting, thanks to over a decade of specialized production techniques.
• Hygienic and Automated Production: HACCP-certified facilities with modular packaging lines and in-house frozen storage.
• Wide Range of Varieties: Noodle-style rice cakes, oval-shaped rice cakes, and stick-type rice cakes suitable for diverse dishes like tteokbokki, rice cake skewers, and soup.
• Convenience: Available in meal kits for quick preparation and multiple portion sizes.
• Custom Solutions: OEM production available for private brands globally.

Product Specifications

• Weight Options:
  • 300g (1-2 servings)
  • 480g (2-3 servings)
  • 1kg (6-7 servings)
• Shelf Life:
  • Domestic: 12 months
  • Export: 24 months
• Packaging: Modular and fully automated for consistency and hygiene.
• Usage: Ideal for tteokbokki, rice cake soups, and skewers.
• Ingredients: Premium-quality wheat and rice, ensuring authentic flavor and texture.

Product Features

• High Quality and Chewy Texture: Maintains a chewy texture even after defrosting, thanks to over a decade of specialized production techniques.
• Hygienic and Automated Production: HACCP-certified facilities with modular packaging lines and in-house frozen storage.
• Wide Range of Varieties: Noodle-style rice cakes, oval-shaped rice cakes, and stick-type rice cakes suitable for diverse dishes like tteokbokki, rice cake skewers, and soup.
• Convenience: Available in meal kits for quick preparation and multiple portion sizes.
• Custom Solutions: OEM production available for private brands globally.

Product Specifications

• Weight Options:
  • 300g (1-2 servings)
  • 480g (2-3 servings)
  • 1kg (6-7 servings)
• Shelf Life:
  • Domestic: 12 months
  • Export: 24 months
• Packaging: Modular and fully automated for consistency and hygiene.
• Usage: Ideal for tteokbokki, rice cake soups, and skewers.
• Ingredients: Premium-quality wheat and rice, ensuring authentic flavor and texture.