Protein Bakery (Frozen)
This frozen bakery uses only gluten-free ingredients, not wheat, and lactose-free ingredients for people with lactose intolerance.
Negotiable Min Order Quantity Unit
- Required Quantity
-
- Place of Origin
- South Korea
- Brand name
- innergrapy
- Payment Terms
- D/A,D/P,L/C,Others
- Production method
- ODM,OEM
- Shipping / Lead Time
- Negotiable / Negotiable
- Keyword
- bakery, frozen bakery, protein bread, protein bakery
- Category
- Bread & Pastry
Cellink-Commerce Co., Ltd.
- Verified Certificate
-
1
Product name | Protein Bakery (Frozen) | Certification | - |
---|---|---|---|
Category | Bread & Pastry | Ingredients | ALLULOSE,GLUTINOUS RICE POWDER,KONJAC GLUCOMANNAN,SOY & VEGETARIAN PRODUCTS,SOY MILK PROTEIN,WHEY PROTEIN ISOLATE |
Keyword | bakery , frozen bakery , protein bread , protein bakery | Unit Size | - |
Brand name | innergrapy | Unit Weigh | 115 g |
origin | South Korea | Stock | 3000 |
Supply type | ODM,OEM | HS code | 1905 |
Product Information
Inspired by Tigre, a traditional French baked confectionery, we brought innovation to protein frozen bakeries that had never existed before by adding a savory butter flavor and cream filling.
Instead of using wheat flour, we use only easily digestible gluten-free ingredients and lactose-free ingredients for people with lactose intolerance.
In addition, to increase protein and dietary fiber, only WPI, gluconan, tofu, and soy milk are used to ensure a pleasant feeling of fullness.
Frozen protein bakeries have these advantages: We do not use milk, flour, refined sugar, or synthetic ingredients, but only natural ingredients without worrying about carbohydrates, fat, or calories.
The main ingredients of bread sheets are tofu, almond flour, and glutinous rice flour. The softness of the tofu and the lightness of the almond powder create a soft bread taste.
In the case of filling cream, soy milk is used as a base to reproduce the savory taste of cream cheese and contains plenty of healthy vegetable protein.
Since it is made from non-GMO soybeans, the main ingredient of tofu and soymilk, it is safe to consume.
Frozen protein bakery has 200 kcal per 100g, depending on the taste, and is flavored with glycomannan, which is rich in dietary fiber, and allulose, a natural sweetener, for satiety and calories.
- Product Info Attached File
B2B Trade
Price (FOB) | Negotiable | transportation | Air Transportation,Express,Land Transportation,Negotiation Other,Ocean Shipping |
---|---|---|---|
MOQ | Negotiable | Leadtime | Negotiable |
Payment Options | D/A,D/P,L/C,Others | Shipping time | Negotiable |
- President
- Park Dong Hyeok
- Address
- Seohan Building 2F 112 Dogok-ro,, Gangnam-gu, Seoul, Korea
- Product Category
- Other Beverages
- Year Established
- 2019
- Company introduction
-
- Main Markets
-
Singapore
Viet Nam
- Main Product
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