MISSLEE TTEOKBOKKI POWDER SAUCE JAJANG
Jajang sauce can be used for all dishes using jjajang, such as jajangmyeon or jajang tteokbokki.
Negotiable Min Order Quantity Unit
- Required Quantity
-
- Place of Origin
- South Korea
- Brand name
- MISSLEE
- Payment Terms
- Others
- Production method
- Available,ODM,OEM
- Shipping / Lead Time
- Negotiable / Negotiable
- Keyword
- korean food, sauce, tteokboki sauce, jajang
- Category
- Sauce
South Korea
| Product name | MISSLEE TTEOKBOKKI POWDER SAUCE JAJANG | Certification | - |
|---|---|---|---|
| Category | Sauce | Ingredients | - |
| Keyword | korean food , sauce , tteokboki sauce , jajang | Unit Size | 100.0 * 150.0 * 50.0 mm |
| Brand name | MISSLEE | Unit Weigh | 50 g |
| origin | South Korea | Stock | 9999 |
| Supply type | Available,ODM,OEM | HS code | 2103909090 |
Product Information
In general, jajang is a sauce that stir-fry chunjang in oil and stir-fry some vegetables (onions, cabbages) and meat around onions to season with sugar.
Jajang sauce can be used for all dishes using jajang, such as jajangmyeon or jajang tteokbokki. It's a seasoned product that doesn't need to be seasoned, so it's easy to use.
MISSLEE products are basically seasoned in all products.
With basic ingredients and MISSLEE sauce, there is no special seasoning (salt, sugar, soy sauce)
You can cook Korean food quickly and easily.
1. Even beginners can taste like experts.
2. The distribution period is long (12-14 months).
3. It is easy to carry around because it is made of powder (camping, traveling).
4. It is constant without changing the taste.
5. The cooking time is short and the cooking method is easy.
6. You can easily control the amount of food.
7. It is seasoned, so there is no need for other seasoning.
B2B Trade
| Price (FOB) | Negotiable | transportation | Air Transportation,Express,Ocean Shipping |
|---|---|---|---|
| MOQ | Negotiable | Leadtime | Negotiable |
| Payment Options | Others | Shipping time | Negotiable |
- President
- LEE Kyungjin
- Address
- Duwol-gil Chowol-eup Gwangju-si Gyeonggi, Gwangju-si, Gyeonggi-do, Korea
- Product Category
- Sauce
- Year Established
- 2017
- No. of Total Employees
- 1-50
- Company introduction
-
MISSLEE is a manufacturer that produces Korean food sauce in powder. It is exported to 18 countries around the world, and there are about 10 medium and large franchises and 1,000 restaurants.
It is supplied to snack bars, etc., and OEMs and ODM products can be requested.
Also, it is sold in medium and large marts such as E-Mart, Traders, and Nonghyup Hanaro Mart.MISSLEE has obtained HACCP and FSSC22000 certification.
We produce 30 kinds of products such as tteokbokki sauce, cup tteokbokki, anchovy broth, and bulgogi sauce in a hygienically.MISSLEE products are basically seasoned in all products.
With basic ingredients and MISSLEE sauce, there is no special seasoning (salt, sugar, soy sauce)
You can cook Korean food quickly and easily.
1. Even beginners can taste like experts.
2. The distribution period is long (12-14 months).
3. It is easy to carry around because it is made of powder (camping, traveling).
4. It is constant without changing the taste.
5. The cooking time is short and the cooking method is easy.
6. You can easily control the amount of food.
7. It is seasoned, so there is no need for other seasoning.
- Main Markets
-
Australia
Canada
Germany
Japan
U.S.A
- Main Product
- Attached File
_2.jpg "Monggo Soy Sauce Jin _13L__1")
_Sauce_for_Beef_2.png "Sweet BBQ_Bulgogii_ Sauce for Beef_1")
