Damhong Bokbunja Chung

Damhong Bokbunja Chung


Negotiable Min Order Quantity Unit

Required Quantity
Place of Origin
South Korea
Payment Terms
Negotiable
Production method
Negotiable
Shipping / Lead Time
Negotiable / Negotiable
Keyword
bokbunja, raspberry wine, bokbunja chung
Category
Other Foods , Water

Jebba Food & Beverages corp.

Membership
BIZ
Country / Year Established
South Korea South Korea / 2011
Business type
Manufacturer
Verified Certificate

10

DUNS

Product name Damhong Bokbunja Chung Certification -
Category Other Foods
Water
Ingredients -
Keyword bokbunja , raspberry wine , bokbunja chung Unit Size -
Brand name - Unit Weigh -
origin South Korea Stock -
Supply type - HS code -

Product Information

Damhong Bokbunja Chung



│ DESCRIPTION │


Damhong Bokbunja Concentrate(95%)

• Bokbunja concentrate 60%
• 1.5L
• Keep the concentrate cool and drink

50ml~200ml a day, or you can mix the drink
with dairy products (eg. milk) according to your taste




│ SPECIFICATION │

Damhong Bokbunja Chung
Ingredient / Additive

Bokbunja(Black Raspberry) extract 60%

Size

102X102X345 (mm)

Shelf Life

24 months

Storage way

Keep in a cool place away from sunlight

EA / 1BOX

1/ BOX



B2B Trade

Price (FOB) Negotiable transportation -
MOQ Negotiable Leadtime Negotiable
Payment Options Negotiable Shipping time Negotiable

Jebba Food & Beverages corp.

Country / Year Established
South Korea South Korea / 2011
Membership
BIZ
Business type
Manufacturer

10

DUNS

President
Kyung Soo Lee
Address
41-3, Yongsan-ri, Buan-myeon, Gochang-gun, Jeollabuk-do, Korea
Product Category
Other Foods,Other Fruits,Water
Year Established
2011
No. of Total Employees
1-50
Company introduction

 

We give you a hearty welcome to our web site.

 

Bokbunja is the best crop that our ancestors have kept our health from old times. Jeonbuk area has wonderful natural conditions which could cultivate the Bokbunja and is the Mecca more than 80% of Bokbunja production in the country is made.

  

We have achieved the high-quality in Bokbunja production, modernization in distribution and innovation in processing and we are making much effort to increase the income of Bokbunja production farms.

 

Our business group will work together to maximize the brand values of Jeonbuk Bokbunja which has the best quality and increase customer satisfaction through distribution modernization and to take position as farmer's income crop by increasing the values of processed products.

 

Now, our agriculture also needs the change and innovation due to the FTA. We are doing our best to make Bokbunja as the future growth engine in our agriculture.

 

Head of Jeonbuk Bokbunja food project

 

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