Gluten-Free Rice cookie

Gluten-Free Rice cookie


Negotiable Min Order Quantity Unit

Required Quantity
Place of Origin
South Korea
Payment Terms
Negotiable
Production method
Negotiable
Shipping / Lead Time
Negotiable / Negotiable
Keyword
bakery, cookie, rice cookie, gluten-free
Category
Baked Goods , Cookies & Biscuits , Other Baked Goods

Allrice Co.,Ltd.

Membership
PRO
Country / Year Established
South Korea South Korea / 2015
Business type
Manufacturer
Verified Certificate

9

DUNS

Product name Gluten-Free Rice cookie Certification -
Category Baked Goods
Cookies & Biscuits
Other Baked Goods
Ingredients -
Keyword bakery , cookie , rice cookie , gluten-free Unit Size -
Brand name - Unit Weigh -
origin South Korea Stock -
Supply type - HS code -

Product Information

Gluten-Free Rice cookie



│ Description │


ALLRICE bakery product set is made of 100% Korean rice.
These well-being products are universal favorites for infant to senior.


Gluten is insoluble protein contained in wheat, barley, and rye, and makes dough visco elasticity due to leavening. It is well-known that gluten causes food allergy which is an autoimmune disorder of the small intestine genetically.
ALLRICE Co. Ltd. milling technology uses 100% rice flour on all product, makes and studies on Gluten-free products.

ALLRICE eight kinds of cookies set
ALLRICE eight kinds of cookies set is composed of 8 different healthy natural ingredients, black sesame, barley sprout, purple sweet potato, sweet pumpkin, pigmented rice.
The eight kinds of cookies feel varieties taste and crisp.
Consumers select it according to their preference.



B2B Trade

Price (FOB) Negotiable transportation -
MOQ Negotiable Leadtime Negotiable
Payment Options Negotiable Shipping time Negotiable

Allrice Co.,Ltd.

Country / Year Established
South Korea South Korea / 2015
Membership
PRO
Business type
Manufacturer

9

DUNS

President
Ji Myung, Kim
Address
77, Yongbong-ro, Buk-gu, Gwangju, Korea
Product Category
Food Agents,Grains,Rice,Snacks
Year Established
2015
Company introduction

 

Making from 100% domestic rice flour
Gluten-free rice bakery products are made from 100% Korea rice flour which was developed from new milling method(Korea Patent No. 10-0742572 )
Natural ingredients without any other gluten-containing ingredients and chemical additives are used

 

More healthy by Allergy free.
All products of All Rice Co. Ltd. are natural, safe and health functional foods. Furthermore, All Rice products will be produced by consumer demands.(ex. gluten-free,  egg-free, dairy-free )

 

Keep fresh with pre-order and producing system.
For providing safe and fresh products, pre-order is one of the important company policies.

 

Technology network with Chonnam National University
 ALLRICE Co. Ltd., cooperates with lab of Carbohydrate materials and technology Chonnam National University to research and develop new products and processing system.

 

Main Product

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BUYER

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