Fermented & aged of Baecksuo

│ Characteristics fo ODSFOOD’S Fermented & aged of Baecksuo │

*As the nutrients, enzyme and strains survive even after intake by applying the patented manufacturing skills of natural fermentation, you can experience the potency of pure Fermented & aged of Baecksuo.

*As it is produced by using the patented manufacturing skill without artificially pressurized extraction on high-temperature extraction, this authentically fermented and matured Fermented & aged of Baecksuo maintains nutrients.

*It is safe and trustworthy as we use 100% domestically produced Fermented & aged of Baecksuo which are grown in the 99km² of ODS FOOD Inc.’s farm.

*To maintain Fermented & aged of Baecksuo potency of strengthening immunity, we made this product a health keeping one by applying a special process of fermentation and refinement.

│ The potency of Fermented & aged of Baecksuo from oriental medicine book │

* Principles and Practice of Eastern Medicine says the Baecksuo is good for gynecological diseases, and it makes people live longer without aging and have good face colors.

* As it allows good blood circulation, it has an excellent potency which brightens skin tone, retains skin’s elasticity and prevents skin aging.

*As it helps to remove toxins in our system, it increases and maintains immunity level.

│ It gives a great help to the people as follows! │

* It helps to prevent hyperlipidemia and artery hardening and to control blood pressure and glycosuria.

* It helps to enhance antioxidative activity and anti-inflammatory activity in the cell.

* Healthy brain. It helps to prevent anemia and neurasthenia by supplying blood.

* It helps to increase the number of hairs and prevent hair loss.

* It helps to prevent early menopause, vag inal dryness and excessive sweating.

* It helps to make joints strong by enhancing the blood and energy flow.

* It helps to reduce the symptom of facial blushing, insomnia and cold constitution.