Explanation of item ; Pumpkin makgeolli

1) Volume : 750ml

2) Alcohol degree : 6%(Low alcohol fermented rice wine)

3) Contains ; rice 30%, wheat 50%, pumpkine 15%, starch syrup 5%(except purerfied water

4) Sterilized product

5) Expiration date : one year -Store at room temperature (cold storeage is so much better )

6) The contents of the package ; PET bottle

7) Packing ; Export standard Packing

8) Product barcode 8 809162 350198, Cartoon barcode 8 809162 350709

9) HS code 2206002030 (22062030) UNSPSC code 50202200

10) Terms of payment : T/T inadvance or L/C at sight or KOPS Pay

11) Terms of Delivery : Within 30days after receipt of payment

12) Insurance ; to be covered by you

13) Order quantity

20FT FCL order ; 750ml x 12ea/box x 84box x 10pallet

minimum order ; 750ml x 12ea/box x 100box

( Price are variable according to the rate of exchange &amount )  

 

Features of item

1) Pumpkin Makgeolli has a superb combination of pumpkin, Korean rice, wheat and starch syrup.

2) Best of all, Pumpkin Makgeolli has excellent freshness, a smooth flavor, a clean aftertaste, and no

belching or other unpleasant aftereffect.

3) The high quality Korean rice wine, Makgeolli has long been loved by Korean consumer because it is

healthy and comfortably enjoyable.

4) Pumpkin Makgeolli has ingredient which contains abundant Mineral, Vitamin B, Vitamin C and

dietary fiber known as strengthening immunity and effecting anti-cancer and diet.

5) Fermented low-alcohol pumpkin beverage which is soft to drink in good taste with no hangover and

makes a strong preference as a healthy beverage for light drinkers and women.