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Korean Kimchi

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Dodlesem Co., Ltd.

Verified Certificate

DUNS

Minisite Follow Company

Chongak Kimchi

Home made taste Kimchi made through our 20 year old special preserving technique, it always gives you fresh crunch bite regardless of ripening time.
The more the condiments are ripened, the stronger the original taste of Chongkak Kimchi becomes. However, you had better eat unripened Chongak radish after it is ripened in the refrigerator over one week because radish is spicy.
Ingredients : Korean radish 80%, red hot pepper powder, salted shrimp, salted anchovy.

Dodlesem Co., Ltd.

Minisite Heart

DUNS

Address: 39-17, Neukhyeon-ri, Chowol-myeon, Gwangju Si, GYEONGGI-DO, 464-861, Korea

Company introduction: From the establishment on June 23, 1978, we have been processing foods with agricultural products.

We manufacture kimchi, which is a traditional Korean food. It is well-being product and good for the people worldwide in taste and health.

The products acquired ISO 9002 in November 1998. We also acquired Korean Traditional Product Certification in June of 2000 from the Olympic Commission Official Agency.
And recently, our products received HACCP certification by Korea Food and Drug Administration(KFDA).

We are proud of selling these products that can inform the world about the high quality of our agricultural products. We will try our best to develop technology to enhance the quality of the products.

Thank you for visiting our website, and we wish for your good health.