Smoked Duck
Negotiable Min Order Quantity Unit
- Required Quantity
-
- Place of Origin
- Payment Terms
- Negotiable
- Production method
- Negotiable
- Shipping / Lead Time
- Negotiable / Negotiable
- Keyword
- Category
- Meat & Poultry
elimfood
- Country / Year Established
- South Korea /
- Business type
- Others
- Verified Certificate
-
16
Product name | Smoked Duck | Certification | - |
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Category | Meat & Poultry | Ingredients | - |
Keyword | - | Unit Size | - |
Brand name | - | Unit Weigh | - |
origin | Stock | - | |
Supply type | - | HS code | - |
Product Information
1. Product Overview
- Product name : Smoked duck
- Product type : Ham kind (heating refrigerated food)
- Distribution period : 6 months from the manufacturing date
- Content : 1kg, 500g
2. Feature
As a duck meat product whose fleshiness is crispy and light that have devotedly smoked with oak tree incense after ripening the pure duck raised in Korea with natural spices, it is a smoked duck product that every process was sanitarily manufactured in compliance with the HACCP
3. Certification etc.
- Meat Processing Product HACCP Certification (Ham) - Korea Livestock Products HACCP Accreditation Service
- Technology-Innovative Small & Medium-Sized Firm (Inno-biz) - Small Medium Business Administration (No. 120905-00326)
- Company Annex Research Institute Certification - Korea Industrial Technology Association (No. 2011210355)
B2B Trade
Price (FOB) | Negotiable | transportation | - |
---|---|---|---|
MOQ | Negotiable | Leadtime | Negotiable |
Payment Options | Negotiable | Shipping time | Negotiable |
- President
- lee gwang seop
- Address
- 613-11, bangchuk-ri, Sari-myeon, Goesan-gun, Chungcheongbuk-do, 363-823, KOREA
- Product Category
- BBQ,Other Foods,Vegetables
- No. of Total Employees
- 1-50
- Company introduction
-
Elim Food Co Ltd, a specialized meat processing manufacturing company established in February 2002 under the motto of "Clean and reliable food that is similar to nature", is making every endeavor for the highest meat processing product production through non-stop meat processing product research by its annex research institute and through state-of-the-art facilities with professional production human resources.
Specifically, it concentrates all abilities of the company on clean and safe product manufacture that customer can take without anxiety through the HACCP certification, and is a firm which take the lead of a new meat processing food culture by ceaseless development and innovation through a meat processing systematization in use of the pure environment-friendly Korean beef cattle and stock farm products.
- Main Product
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