It is a 100% organic jaerae laver made of seaweed with the best quality cultivated in Korea in an eco-friendly method.

 No other oils are mixed, only organic sesame oil is added.

 Premium and eco-friendly with craft papare case packaging.

 It is a product that has 20% less salt than previous company's products and uses domesitc sun dried salt.

 Based in HACCP accreditation and EU certification, SAJO SEAFOOD processes seasoned-roasted laver, fresh tuna and other fishery products and distributes them across the nation through channels such as department stores, hypermarkets, specialty sotres. The products are also being exported to Japan, U.S., Europe, China, Thailand and other countries.

 In particular, our laver products are made of seaweed that have been cultivated in uncontaminated areas of the sea. Our products boast the best quality as we have know-hows accumulated for over 30 years, and as we use only good seaweed carefully chosen and managed by experts. All manufacturing lines are equipped with safety management systems. We also have set strict quality standards in order to product safe and clean goods.

 Capacity: 25g (54 sheets)

 Expiration Date: 6 Months from the date of manufacture

 Ingredients: Organic Laver (Korea) 61.7%, Organic Sesame OIl, Salt

 Origin: Korea (West Sea of Korea)

 Manufacturing Plant: 26 Seogam-ro 9-gil, Iksan-si, Jeollabuk-do, Korea

 Telephone: +82 63 833 3063

 Fax: +82 63 833 3065

 Homepage: www.sajosf.co.kr