Made of seaweed with the best quality cultivated in Korea. Sesame oil have been applied to the laver to make it more savory and crispy.

 It is made by traditional Korean laver cultivated from West Sea of Korea.

 We gurantee for the quality.

 If there is quality issue, please contact us at 82-63-833-3063

 or visit the www.sajosf.co.kr

 Manufacturing plant: 26 Seogam-ro 9 Gil, Iksan-si, Jeollabuk-do, Korea (54588)

 In particular, our laver products are made of seaweed that have been cultivated in uncontaminated areas of the sea. Our products boast the best quality as we have know-hows accumulated for over 30 years, and as we use only good seaweed carefully chosen and managed by exports. All manufacturing lines are equipped with safety management systems. We also have set strict quality standards in order to product safe and clean goods.

  Capacity: 4g (8 sheets)

  Expiration Date: 6 months from the date of manufacturer

  Origin: Made in Korea

  Based in HACCP accreditation and EU certification, SAJO SEAFOOD processes seasoned-roasted laver, fresh tuna and other fishery products and distributes them across the nation through channels such as department stores, hypermarkets, specialty stores. The products are also being exported to Japan, U.S., Europe, China and other countries.