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Fresh Ginger
SPECIFICATION
Size: 100-200 gram up
Colour: yellow
Taste: acetic, sweet and hot
Oil content: 1% min
Features: clean, fat root, shine
PACKING
14kgs/ carton
14Mts/ Rf cont 20’; 26MTs/ Rf cont 40’

Dried Ginger
SPECIFICATION
Moisture: 13% max
Admixture: 0.2% max
PACKING
25kgs/ bag
20'fcl: 14 mts,  40'fcl: 21 mts

Frozen ginger - IQF
SPECIFICATION
Grade: A
Shape: block / cube
Color: natural and pure
PACKING
PE bag 10kg in carton

Dried Slices
SPECIFICATION
Sizes: 1.8-2.2mm, 3-5mm
Color: shiny yellow
Thinckness: 0.8-1.1mm
Moisture: 13.5% max
Admixture: 1% max
Impurities: 0.5%
PACKING
25 kgs /PE bag

Salted Ginger
SPECIFICATION
Shape: sliced
Part: sprout
Flavor: sweet
Processing type: pickled
Preservation process: brine, salt, vinegar, wat...     
Shelf life: 18 months
PACKING
In drum, mason jar, vacuum pack or as buyer'request

Sushi ginger (pickled ginger)
SPECIFICATION
Color: original ,pink, red
Size: thin slices
Flavor: sweet     
Thickness: 0.7mm - 1mm
Quality: sweet and sour ginger
PACKING
1kg/bag, 200g/bottle, 375g/plastic jar ,20lbs barrel

Ginger Powder
SPECIFICATION
Size: 100% through mesh 60 holes/cm2
Moisture: 12% max
Admixture: 0.5% max
Humidity: 12% max
PACKING
25 kgs /PE bag