Frozen Black Pomfret whole round
Negotiable Min Order Quantity Unit
- Required Quantity
-
- Place of Origin
- Viet Nam
- Brand name
- Tanmaiseafood
- Payment Terms
- L/C,T/T
- Production method
- Negotiable
- Shipping / Lead Time
- Negotiable / Negotiable
- Category
- Seafood
Tan Mai International Company Limited
Viet Nam
- Verified Certificate
-
8
| Product name | Frozen Black Pomfret whole round | Certification | - |
|---|---|---|---|
| Category | Seafood | Ingredients | - |
| Keyword | black pomfret , parastromateus niger , formio niger , frozen black pomfret wr | Unit Size | - |
| Brand name | Tanmaiseafood | Unit Weigh | - |
| origin | Viet Nam | Stock | - |
| Supply type | - | HS code | 0302 |
Product Information
Frozen Black pomfret whole round
- Scientific name: Formio niger/Parastromateus niger
- Size: 100/200, 200/300, 300/500
- Processing: IQF, Net weight 100% or Net weight 90%
- Packing: 10kg/carton
- Origin: Vietnam
Delivery time: within 10 days
Payment term: T/T or 100%LC at sight
MOQ: 12 tons/cont 20fcl
- Product Info Attached File
B2B Trade
| Price (FOB) | Negotiable | transportation | - |
|---|---|---|---|
| MOQ | Negotiable | Leadtime | Negotiable |
| Payment Options | L/C,T/T | Shipping time | Negotiable |
- President
- Tan Mai
- Address
- Vinh Loc A
- Product Category
- Seafood
- Year Established
- 2016
- No. of Total Employees
- 1-50
- Company introduction
-
<p>Tan Mail International Company Limited specializing in FROZEN SEAFOOD with brand: Tan Mai Seafood, Origin: Vietnam
Our main products:
+ Indian Mackerel
+ Horse Mackerel
+ Black Pomfret
+ Short Body Mackerel
+ Sardine+ Bullet Tuna
+ Round scad & Layang scad
+ Big Eye Scad
+ Yellow Tail scad.....With big quantity & best quality
MAIN MARKET: Southeast Asia, Sri Lanka, Iran, Bangladesk....and expanding to many countries in the world.
We hope that we have opportunity to cooperate with you for long term business.
- Main Markets
-
Malaysia
Thailand
- Main Product
Related Products
Farm matzzang
Seasoned laver
Canned Crab Sauce Mixed with crab meat
Chef Choi In Seons Soy Sauce Crab
Roast Kimbap Laver
