Fermanted Red Ginseng Extract Powder

Ginseng Extract is an excellent health food in which indigenous ingredients and the natural flavor of Ginseng are all preserved

Features                

Product made of red ginseng, a representative functional health food of Korea. Patented technology is used to freeze-dry manufactured and enriched fluid to produce capsules. Possible consumption of all functional components of red ginseng by just taking a capsule a day.

• Contents : 6 year Fermented red ginseng Extract Powder 100%
• Package : 300mg X 60cap, 120cap, 180cap, etc.  

Intake method

take once a day, one capsule each time with sufficient water.

[Types of Ginseng]

The term ginseng refers to the species within Panax, a genus of 11 species of slow growing perennial plants with fleshy roots, in the family Araliaceae. These plants grown in eastern Asia, typically in cooler climates. The two major species are American ginseng (grown in the Midwest of America and exported to China) and Asian ginseng. Ginseng is known to be an adaptogen – adaptogens are substances that help the body to restore itself to health and to work without side effects.

[What is ginseng good for ?]

The root is most often available in dried form, either whole or sliced. Ginseng leaf, although not as highly prized, is sometimes also used; as with the root, it is most often available in dried form. Folk medicine attributes various benefits to oral use of American ginseng and Asian ginseng (P. ginseng) roots, including roles as an aphrodisiac, stimulant,boost mental efficiency, lower blood pressure,treat arthritis, promote body balance,  type II diabetes treatment, or cure for sexual dysfunction in men