Leegangju
Negotiable Min Order Quantity Unit
- Required Quantity
-
- Place of Origin
- Payment Terms
- Negotiable
- Production method
- Negotiable
- Shipping / Lead Time
- Negotiable / Negotiable
- Keyword
- Category
- Other Alcohols
Chonju Leegangju Co.
- Country / Year Established
-
South Korea
/
- Business type
- Others
- Verified Certificate
-
16
| Product name | Leegangju | Certification | - |
|---|---|---|---|
| Category | Other Alcohols | Ingredients | - |
| Keyword | - | Unit Size | - |
| Brand name | - | Unit Weigh | - |
| origin | Stock | - | |
| Supply type | - | HS code | - |
Product Information
Features
LEEGANGJU, This special distilled liquor is made by a National Intangible Cultural Heritage, who majored zymurgy, distilling fermented rice and barley and infusing with pear, ginger, curcuma, cinnamon.
Precious medicinal herb "curcuma" makes liquor golden color and stabilizes neural tension and protects against liver damage, and putting together cold natured pear and hot natured cinnamon is the wisdom of the golden mean of our ancestors.
So, drinkers feel no hangover headache in the next day after drinking LEEGANGJU because of the effect of the "curcuma".
LEEGANGJU seems to be higher than 19% alcohol due to its strong flavor, but It leaves a very pleasant aftertaste. Even people who like high degree of liquor enjoy a real hot distilled spirits without harm to body.
Since the flavor of ginger or cinnamon is popular one in western style cocktail, LEEGANGJU will present familiar and exotic taste at the same time. Now, LEEGANGJU are gaining public favor from United States and Japan etc.
Distinctive designed bottle and its full stuff of 375 ã is just a true heart of us, "Jeonju LEEGANGJU". You can get a cute 50 ã miniature LEEGANGJU, 19% too.
- 19% Liquor by volume
- 375 ml
- Glass Bottle
B2B Trade
| Price (FOB) | Negotiable | transportation | - |
|---|---|---|---|
| MOQ | Negotiable | Leadtime | Negotiable |
| Payment Options | Negotiable | Shipping time | Negotiable |
- President
- JungHyung Cho
- Address
- 617 Won-dong, Deokjin-gu, Jeonju-si,Jeollabuk-do, Republic of Korea
- Product Category
- Other Alcohols
- Company introduction
-
LeeGangJu is an exclusive liquor in which pears, gingers, curcuma longas and cinnamons are matured after the wine made from rice and barley is distilled.
The harmony of cool pear and warm ginger is Korean forebears' sagacity that the liquor deserves to be entitled to be among the three top liquors during the Joseon Dynasty.
Curcuma Longa, rare medicinal stuff, takes its name in Chinese characters from its golden color come out in spirits. It prevents the morning after by settling nerves and protecting the liver.
LeeGangJu is designated as an Intangible Cultural Heritage No. 6 by Cultural Heritage
Administration of Korea and Korean Food Grand Master No. 9 by Ministry for Food, Agriculture, Forestry and Fisheries. All LeeGangJus in porcelain bottles are 25% abv produced by the same process.Ginger and cinnamon are favorite fragrance of Western cocktail too. Thus LeeGangJu presents foreigners with freshness and familiarity at a time. LeeGangJu is exported to the United States, China, Japan, Australia, etc being favorably received.
- Main Markets
-
Australia
Japan
South Korea
Thailand
- Main Product
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